INGREDIENTS:

• 1 lb Cougar steak
• Marinade
• Flour
• 3 tb Cooking oil
• 1 ts Bacon fat

Directions:

Marinate steaks for 2 to 3 hours in your favorite meat marinade. Dry steaks and flour both sides of meat. Fry in skillet with oil and bacon fat over medium heat until cooked. this recipe yields 2 servings.