WILD GAME Recipes

 

QUICK-ROASTED WILD GOOSE

 

INGREDIENTS:

A young, tender wild goose may be prepared in this manner.

Directions:

Place cleaned goose on rack in a shallow pan and roast in a 400-425 degrees F. oven for 35-45 minutes. Baste with butter and white or red wine occasionally while cooking. Season with salt and pepper.

 

 

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